I bring strong customer service and team support skills from fast-paced roles at Nando’s and McDonald’s, with experience in stock management and maintaining high standards. I adapt quickly, communicate clearly, and thrive on creating a positive, organised shop floor environment for customers and colleagues alike.
As a Coordinator at Nando's, I oversaw daily operations to ensure smooth restaurant service, supported team members on shift, managed stock and deliveries, maintained high standards of food safety and cleanliness, handled customer queries professionally, and assisted with training and development to drive team performance.
As a Chef at Hub Box, I prepared and cooked high-quality dishes to company standards in a fast-paced environment, maintaining excellent food hygiene and safety practices. Managed stock rotation and inventory, collaborated closely with the kitchen team to ensure efficient service, and supported the training of new staff to uphold consistency and quality.
As a Team Member at McDonald's, I provided friendly and efficient customer service, prepared food and beverages to high-quality standards, maintained cleanliness throughout the restaurant, and worked collaboratively with colleagues to ensure a fast-paced and welcoming environment.