• Conducted extensive data collection and analysis using qualitative and quantitative methods. • Assisted in the creation of a national survey on food behavior and contributed to the development of UAE food and health safety guidelines. • Conducted interviews to gather critical insights for research purposes. • Collaborated closely in a small team, emphasizing effective communication and teamwork. • Played a key role in the creation of a website promoting healthy food habits.
• Constantly hit high sales targets that went above and beyond the given sales targets and were rewarded with a bonus as we had gone beyond the area managers' expectations. • Maintained understanding of menu items to answer customer questions regarding food, drinks and preparation methods and made sure to meet every request from the customers to build a good customer relationship. • Help assess bar inventory and complete requisition sheets to restock supplies. • Oversaw bar recordkeeping and stocktaking for organised and profitable operations. • Performed bar closing duties, thoroughly cleaning, sanitising and replenishing stock.
• Guiding patrons to their seats, answering questions, and selling merchandise. • Achieved sales records by promoting and selling ice creams, programmes, and brochures during intervals and before the show. • Developed strong communication skills by providing excellent customer service and enhancing the overall theater experience for patrons. • Managed daily tasks efficiently, enhancing time management skills.