With experience in online retail at Sainsbury's, I excel in efficient product selection, customer service, and technology use. I adapt quickly, solve problems effectively, and thrive in fast-paced environments, ensuring smooth transactions and customer satisfaction.
• Efficient Product Selection: Demonstrated ability to efficiently navigate Sainsbury's online platform, ensuring timely selection of high-quality products for personal or household needs. • Attention to Detail: Accurately selected and reviewed items before checkout, ensuring that all product details, prices, and promotions were considered for optimal value. • Time Management: Successfully managed multiple orders, utilizing delivery slots and Click & Collect services to align with personal schedules and maximize convenience. • Effective Use of Technology: Proficient in using Sainsbury's mobile app and website to search for items, track orders, and communicate with customer support when needed. • Problem Solving: Handled product substitutions and stock limitations by making informed decisions to accept or reject alternatives, maintaining satisfaction with overall shopping experience. • Customer Service Interaction: Experienced in resolving delivery issues and liaising with Sainsbury's customer service to ensure smooth transaction processes and timely resolution of discrepancies.
• Food Preparation: Assisted in the preparation of ingredients, including chopping, measuring, and portioning, to support senior chefs. • Basic Cooking Techniques: Applied essential cooking methods such as boiling, frying, and baking to execute simple dishes under supervision. • Kitchen Hygiene: Ensured compliance with health and safety regulations by maintaining cleanliness and organization in the kitchen. . Team Collaboration: Worked closely with senior chefs and kitchen staff to ensure smooth operations during service. • Stock Management: Monitored and replenished stock levels, ensuring that ingredients were fresh and readily available. • Adaptability: Quickly learned new skills and techniques while adapting to the fast-paced and dynamic kitchen environment.